Alpen Tesitin filled pasta with cream on white plate

AT Spring-Gourmet-Week

03/05–10/05/2026

7 nights

¾ gourmet board

Price on request

Spring is in the Air...
...and not just in the air, but also on the plate and in the glass.
Have you ever wondered what‘s the real flavour of spring? Yes?
Take a seat, our kitchen staff and special guest chefs will take you on a wonderful journey of taste...

The detailed program for the AT Spring-Gourmet-Week 2026 will be published soon.
In the meantime, feel free to take a look at this year's program.

Go to the program.

Price on request

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